Comments for A Teaspoon of Turmeric

Comment on Wordless Wednesday: Pickling mangoes ~ it’s mango season! by Food Stories

Food Stories — Thu, 24 May 2012 06:15:19 +0000

I love reading your site so I’ve nominated you for the Illuminating Blogger Award for illuminating, informative blog content. You can check out the details at my site … http://foodstoriesblog.com/illuminating-blogger-award/ … Have a great day!

Comment on Wordless Wednesday: Pickling mangoes ~ it’s mango season! by Choc Chip Uru

Choc Chip Uru — Wed, 16 May 2012 19:19:27 +0000

How I miss India in summer!!! And mangoes for that fact

Cheers
Choc Chip Uru

Comment on Curried Carrot & Zucchini Savoury Muffins by Deeps @ Naughty Curry

Deeps @ Naughty Curry — Tue, 15 May 2012 17:29:07 +0000

savoury muffins is such a great idea… looks delecious

Comment on About by wanderfool

wanderfool — Tue, 15 May 2012 13:58:28 +0000

Great blog! Keep up the good work!

Comment on Wordless Wednesday: Indian “junk” food by wanderfool

wanderfool — Tue, 15 May 2012 13:54:13 +0000

Awesome! I visited Chandni Chowk in Delhi to take some pictures recently, and was taken aback by the staggering variety of street food on offer!

Comment on Wordless Wednesday: Indian “junk” food by Preena @ A Teaspoon of Turmeric

Preena @ A Teaspoon of Turmeric — Mon, 14 May 2012 15:10:12 +0000

Do you mean the cassava chips with chili? I like those too!

Comment on Wordless Wednesday: Indian “junk” food by Preena @ A Teaspoon of Turmeric

Preena @ A Teaspoon of Turmeric — Mon, 14 May 2012 15:09:48 +0000

My favourite is the fried potato sticks spiced with chili powder that we add to a chevdo mix. Chevdo usually has peanuts, raisins, rice puffs, pressed rice (mostly all deep fried too).

Here is my healthier version which tastes almost the same!
http://ateaspoonofturmeric.com/2012/02/27/movie-night-snack-spicy-masala-chevdo-cereal-mix/

Comment on Curried Carrot & Zucchini Savoury Muffins by Preena @ A Teaspoon of Turmeric

Preena @ A Teaspoon of Turmeric — Mon, 14 May 2012 15:06:07 +0000

Hi Denise, you can try it with chick pea flour blended with soft whole wheat flour and it should work out okay. Because chick pea flour does not have any gluten in it, on it’s own will not bind properly and may remain uncooked.

For gluten-free version try with chick pea flour plus a gluten-free baking mix that contains a mixture of rice flour, potato, oat flours etc. Please let me know if this turns out!

Thanks, Preena

Comment on Curried Carrot & Zucchini Savoury Muffins by Denise Elliott

Denise Elliott — Mon, 14 May 2012 13:15:33 +0000

Looks delicious! Could I use chickpea flour instead of whole wheat?

Comment on Curried Carrot & Zucchini Savoury Muffins by Choc Chip Uru

Choc Chip Uru — Mon, 14 May 2012 06:48:07 +0000

Indian savoury muffins? YUM

Cheers
Choc Chip Uru